5 thoughts on “What special products can Nanchang in Jiangxi can be given as gifts?”

  1. The specialties of Nanchang, Jiangxi are as follows:
    Huang Shanghuang sauce duck: Features: sauce, braised, barbecue, cold mixing, and packaging, more than 100 varieties, have the characteristics of fresh, fragrant, spicy, and crispy. From the taste, let you feel the taste of Nanchang.
    Buki: Jiangxi Huanghuang is the most proud company in Nanchang people. Founded in 1993, it is a food processing enterprise specializing in livestock and poultry product processing.
    Puyang rice cakes: Features: Based on Dahe Valley Mi in Puyang County, Shangrao City, Jiangxi, it is made from the unique craftsmanship of "three steaming and two hammers".
    Be product status: In 2010, Puyang rice cake production skills were included in the third batch of provincial intangible cultural heritage lists in Jiangxi Province.
    It, Jiangxi Lushan Cloud Fog Tea: Features: Tea buds fat green, tight and beautiful, fresh and long -lasting, mellow and sweet, clear and bright soup, tender and green leaves. The flavor of the clouds and tea is unique. Due to the conditions such as Lushan's cool and foggy climate and short sunlight time, it forms its thickness and fastest leaves.
    The specialty products: Lushan Yunwu Tea is a traditional Chinese famous tea, one of the famous Chinese tea series, began in the Han Dynasty, and the Song Dynasty was listed as "Gong Tea".
    The silver fish: Features: Silver fish is delicate, delicious, rich in protein, high nutritional value, and high medicinal value of silver fish. The functions of nourishing kidneys, increasing yang, de -deficiency, and replenishment are the first -class nourishing supplements.
    The specialty products: It is a snack that local people loves, delicious nutrition.
    Extension information:
    Nanchang, Jiangxi Province, political, economic, cultural, and scientific and technological centers in Jiangxi Province. It is located north of central Jiangxi, between 115 ° 27 to 116 ° 35 east longitude, 28 ° 10 to 29 ° 11 north latitude. East Lianyu, Dongxiang, south came to Sichuan, Fengcheng, Gao'an, Fengxin, Jing'an in the west, Poyang Lake in the three counties in the north with Yongxiu, Duchang, and Poyang; The city has a total area of ​​7402.36 square kilometers, under its jurisdiction of 6 cities, 3 national development zones, and 3 counties, with a permanent population of 5.3714 million (at the end of 2016).

  2. Some flavor snacks and specialty products in Nanchang

    are also called cattle Zhaocai, which is also a traditional noodle made by folk. Match with white and red glutinous rice flour, and use white and brown sugar to mix cores with glutinous rice flour. It becomes white in the middle, and then uses red (that is, adding some brown sugar and mixed with powder). There should be sugar in the powder. After making 70 degrees frying, it becomes a red -border white core snack, which is sweet and refreshing.

    is beef frying powder
    This in many places with shredded powder and three fresh fried powder, but Nanchang's unique is beef fried powder. It is rumored that Nanchang's beef fried powder has a history of at least hundreds of years. Its flesh is tender, soft and fresh, and the cooking production is also very particular.

    The papaya jelly
    also called millet tofu, which is a very popular summer heatstroke drink in Nanchang folk. That is, use papaya powder or millet powder as the main raw material (now mostly uses potato flour), cook the powder like porridge, pour it into a wooden box or bucket, and it will become tofu -shaped after cooling.

    M powder steamed meat
    people in Nanchang like to steam a bowl of rice noodles steamed meat every year before and after the summer. People add rice with octagonal, cinnamon and other spices, grind them into powder, cut pork belly into thick slices of pepper oil, soy sauce, add sugar, cooking wine, monosodium glutamate and other condiments, then pour rice noodles and mix well, then stick to sticky The meat full of rice flour is stacked in the bowl, and the cage is steamed to rot. When you eat it, you can put the meat in the plate.

    "Emperor Bowl" sauce duck
    This is a traditional roasted braised product produced by Nanchang Huanghuang roasted poultry center. Based on the Royal Noble Dietary Nutrition Formula, the agency has adjusted the sense of population of the diet, and selected high -quality high -quality lake water ducks. After more than 30 minutes of high -quality natural spices soaked, it is carefully processed by modern high -tech fresh -keeping technology. The taste is pure and delicious. Since the advent of this product, it has been highly praised by gourmet food at home and abroad, and its products are well -selling.

    three cups of chicken
    Then a small glass of sweet rice wine, lard, and soy sauce when cooking chicken nuggets, do not put soup water, stew the chicken nuggets with charcoal fire, hence the name.

    The Anyi
    This, the coriander produced in Anyi County, Nanchang, the fruit is round, the skin is thin and tender, the meat is thick, the sweet and sour, the juice is refreshing, and the flavor is unique. And it is also rich in protein, fat, vitamin C and sugar, calcium, magnesium, iron and other ingredients, with high nutritional value. Frequent fruits can be eaten raw, but also can be made, fruit wine and jam. The leaf, fruit nucleus, and juice with rock sugar can be boiled into a famous cream, which has the effects of clearing the lungs, relieving cough, moisturizing the throat, and reinforcement.

    The flavor grilled grilled braised
    The special food of grilled grilled grilled braised foods is easy to carry. Good gift.

    Nechards
    Jing Chai Ma belongs to the local variety of Jinxian County, with a long history of planting. The sesame is black and bright, and it has a certain effect of medicinal effects. Regular consumption can reduce hair loss, delay white hair, and keep the hair dark and shiny. It is a more ideal health food.

    This fish diamond tofu
    This is a long -standing dish circulating in Nanchang folk.

    grape tempeh
    is granular, yellow -brown or dark brown, the epidermis is like raisins, the protein content is high, and the nutrition is rich.

    Nanchang rice noodles
    The long -known Nanchang rice noodles have the characteristics of white, delicate, long drifting, and fried for a long time. Nanchang rice noodles have a long history, and the main raw materials are high -quality evening.

    Temploppers in Stone Street
    Themutai Toma flower is sophisticated, made finely, kneads evenly, and is famous for its unique kung fu. It uses fine white flour, first -class white sugar, and high -quality raw ingredients such as superior purposes. For each hundred pounds of twist, it is mixed with eight pounds of fresh egg yolk in the ingredients. Rub repeatedly until the fabric is uniform, and then rub it into twist. When fried, the oil should be more. The natta oil, sugar, small, beautiful, moist, sweet, crispy, refreshing.

    Jiangxi famous fan
    black, white paper fan, oil paper fan and silk fan, all use the fine bamboo bones produced in the province as a fan bone.

    It Nanchang porcelain board surface
    "Nanchang porcelain plate portrait" is a wonderful work of arts and crafts. Porcelain plate portraits have a long history, and it integrates ancient and Western skills.

    The silver fish in Poyang Lake
    The ancient names of silver fish "Disabilition Fish", which is a smaller type of fish. Silver fish is slender and smooth, with silver and white, fleshy, and white after drying.

    Jiangxi Pearl
    Pearls have not only valuable decorations, but also precious medicinal materials. They have the effects of soothe the treatment of soothe, clearing heat and yang, bright eyes, and moisturizing skin.

    Ligan in Jiangxi
    The "Ligua" in Jiangxi Province is a treasure in the melon in my country. The color of melon is white, with an external image pear. It tastes water and sweet. Each melon weighs one to two pounds.

    Daqu wine in Nanchang
    It Nanchang Dacquan is one of the historical wines in Jiangxi. The liquor is sixty degrees, with clear and transparent, fragrant fragrant, fragrant, and pure and mellow special flavor.

    Dingfang wine
    Dingfang wine is a traditional sweet rice wine in Jiangxi. The quality is the best quality in Fang Village in Nanchang County.

    This Huzhuo's viper pills
    Viper, also known as "five -step snake", is a poisonous snake in Jiangxi. Hu Zhuoren's medicine with it is a traditional precious medicine, which has a history of more than 300 years.

    It Li Du Guliang wine
    is one of the historic and traditional wines with special flavors in Jiangxi Province. The liquor is 56 degrees.

    Irds of Li Du
    The production history of more than 1,700 years of production. Legend has it that shortly after the Qin Dynasty, Meng Tian invented the "Liu Zhi Pen", Xianyang people Guo Jie and Zhu Xing flowed into the Lumu area of ​​Linchuan, Jiangxi, and taught the brushwork.

    The porcelain
    In on both sides of the bustling commercial streets in Nanchang, the most sizes are various types of porcelain shops. It is also the convenience of Nanchang is the capital of Jiangxi Province. Therefore, buying some authentic Chinese porcelain here is a more relaxed.

  3. Local specialty A

    The

    Eressements are some intimate, what do they need to give
    leaders can send some decorations and let them hang them at home The office feels very angry

    The girl who likes is what the other person likes to give

    The colleagues will send themselves like or book.

Leave a Comment

Shopping Cart